Unusual Vegan Restaurant in Santa Monica
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Only the Highest Quality Ingredients. Vegan food, Ethopian twist.
Whether you grab our Green Power Smoothie, blended with fresh spinach, kale, ginger, banana and almond milk, or indulge in our Ethiopian Twist Tacos, featuring lentil, mushroom and potatos tossed in our house-made awaze and garnished with Tangfaye sauce, our food is sure to delight.
Pay Attention To Your Fingers (CHEF’S PICKS).
Our restaurant seeks to inspire the Los Angeles community to live healthier lives. We don’t believe you should have to sacrifice a great tasting meal in the pursuit of nutrition, so our menu is designed to maximize both.
EAT THE RAINBOW
Red lentils, turmeric garbanzo, purple cabbage with potato, sautéed greens.
ET TWIST SLIDERS
Tofu, spinach, barbecue sauce, tangfaye sauce.
ET TWIST TACOS
Potato, lentil, mushroom, awaze, cilantro, tangfaye sauce.
“One of the best Ethiopian places I have been to! The owner is a very creative lady and an inventor of amazing food. Her take on Ethiopian – American fusion is just unbelievable and takes an already delicious cuisine to another level. Every single item we ordered here was amazingly delicious. All of us were mindblown multiple times when she brought out the dishes!”
Pranav Jain
From Chef T
Our restaurant seeks to inspire the Los Angeles community to live healthier lives. We don’t believe you should have to sacrifice a great tasting meal in the pursuit of nutrition, so our menu is designed to maximize both.
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“18 Hottest Restaurants in Los Angeles, November 2021.”
– Eater LA
“Santa Monica’s New Vegan Ethiopian Destination Is a Sunny, Flavorful Star.”
– Eater LA
“The LA Hit List: The Best New Restaurants In Los Angeles.”
– The Infatuation
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